Where to start with the Vindaloo, the much-maligned curry that is linked to drunks on a Saturday night ordering the hottest curry. This pork Vindaloo bares little resemblance to the mismatch of curry house sauces with added chillies to create the Vindaloo. Unlike takeaway vindaloo which is just a bastardised curry sauce with extraContinue reading “Pork Vindaloo”